Bed & Breakfast
Breakfast buffet list
BREAD
Start your breakfast with a fiber-rich multigrain bread, perfect to accompany your egg or honey. The seeds provide lasting energy. If you prefer something more traditional, a thinly sliced, slow-risen sourdough bread is the perfect choice. Its slightly sour taste and chewy texture combine perfectly with cream cheese and jam, giving a unique feel to your breakfast. For the lovers of sweeter flavors, brioche is the ultimate delicacy. With butter and eggs which make it incredibly fluffy, it can be eaten plain, dipped in coffee, or as a base for French toast. Finally, for a classic and balanced breakfast, a fresh wheat bread is always a safe and beloved choice for everyone
TOASTS
Starting with the classic, wheat bread is the most popular choice for toast, offering a soft texture that becomes golden and crispy once toasted in the toaster, ideal for any filling. For those looking for a healthier and more robust option, rye bread is the ideal solution. With its strong flavor and dense texture, it matches wonderfully with savory fillings, such as smoked salmon or strong cheeses. Another nutritious option for toast is multigrain bread. Its grains and seeds add an extra dimension of crunch and flavor to toast, making it rich in fiber and energy. Finally, if you are looking for the classic crunchy feeling , toast slices offers the easy and light base for any type of French toast
PASTRIES
The ideal breakfast should awaken the senses and offer a sweet beginning of the day. On our menu, the options are so tempting that they satisfy every taste. For lovers of classic pastries, the fluffy butter croissant is irreplaceable. Its rich, buttery flavor and countless layers of dough are just what you need to dip into your morning coffee. For those looking for something more fruity, the cinnamon apple pies offer a warm, homemade feeling, while the orange cake with its light citrus aroma gives a cool and fresh note. On the other hand, the rich chocolate cake is the ultimate choice for an intense, chocolatey delight. Finally, to accompany your morning coffee or tea, our crispy and handmade cookies offer the ideal, small yet sweet bite
COLD MEAT
For those who prefer a breakfast full of protein and flavor, savory meat options are the best way to start your day full with energy. At the breakfast table, crispy bacon is always the protagonist, ideal to accompany fried eggs. Next to it, sausage, baked or fried, offers a juicy and spicy bite. For making a quick sandwich or toast, ham and turkey are classic and easy choices, with turkey offering a lighter alternative. Finally, for the lovers of more intense flavors, a few thin slices of salami can add a spicier and more intense taste to your breakfast, ideally accompanying an omelet or various types of cheeses
DAIRY PRODUCTS
A breakfast rich in dairy products is the ideal way to get the necessary energy. Both savory and sweet flavors dominate our menu. For a strong, savory Greek touch, the undisputed king is feta cheese. Ideal to accompany your egg with a tomato and olive oil. Next to it, Edam cheese is a softer and more malleable option, excellent for melting on warm toast. For spreading, cream cheese offers a velvety texture, ideal for toast or bread. There is also butter of course, spread or used in pastries, which adds a rich, full flavor to every bite. Finally, yogurt completes the breakfast, offering probiotics and freshness. It is consumed plain, with honey and nuts, or as the basis for a light, nutritious meal
EGGS
The egg is the undisputed basis for a breakfast full of protein and nutrients, offering flexibility in the way it is prepared. For a quick, simple and healthy option, boiled eggs are the ideal way to start your day. They are eaten plain with some salt and pepper, or accompanied by wholemeal bread. If you prefer something more filling and tasty, an omelet is the perfect candidate. With the option of adding various kinds of cheese, vegetables or meat, omelet is transformed into a complete and personalized meal, full of flavor and energy
FRUITS
For a light, vitamin and fiber packed start, fruit is the best choice. Apple offer a crunchy texture and a sweet-and-sour flavor that wakes up the body. You can enjoy them whole, sliced with some peanut butter, or grated into your yogurt. Bananas on the other hand, are rich in potassium and carbohydrates, providing immediate and sustained energy. They are ideal for adding them to smoothies, oatmeal, or simply eating them plain before an intense activity
VEGETABLES
Greek breakfast is a celebration of simple, quality flavors and ingredients. Its base is the fluffy, salty feta cheese, which provides the necessary proteins and a strong flavor familiar to the Mediterranean people. Next to it, juicy and aromatic tomatoes add freshness, sweetness and vibrant color to the dish. This combination is completed with salty olives, which provide rich, fruity fats and their characteristic Mediterranean flavor. Accompany this mix with some fresh or toasted wheat bread and virgin olive oil and you have a complete, healthy and traditional breakfast that fills you with energy
DRINKS
Wake-Up drinks are more than just a habit, offering either stimulation or relaxation, depending on our needs. Filter coffee remains the constant value for those looking for a steady and prolonged dose of caffeine, with its mild aroma filling the room. On the other hand, classic tea (usually black) offers an equally intense stimulation, but with a different flavor palette, ideal for accompanying savory or sweet delicacies. For lovers of healthy eating, green tea is an excellent choice, rich in antioxidants, with a milder effect compared to coffee. Accordingly, herbal drinks offer relaxation and tranquility: chamomile is known for its soothing properties, while mint gives fresh, cool breath and helps in digestion. Milk is a nutritious base for every breakfast. Hot milk is perfect to complement your morning coffee, dip cookies or just have a hot drink for the road. Conversely, cold milk is irreplaceable to accompany cereal, muesli or simply to cool the body quickly
JUICES
Orange juice is the symbol of breakfast, offering a burst of vitamin C and freshness for starting your day. A freshly squeezed orange juice is the ideal way to hydrate the body and get the necessary nutrients. Its sweet and sour taste whets the appetite and fits in any kind of breakfast, from savory eggs and toast to sweet croissants and pastries
CORN FLAKES
If you prefer a quick and nutritious breakfast, cereals are the ideal choice, providing energy and fibers. Corn flakes are the classic, beloved base. With their unsurpassed crunch and mild flavor, they are perfect to accompany cold milk or get mixed with fruit or honey. On the other hand, muesli is a more complex and rich option. It usually contains oats, nuts, seeds and dried fruit. It is ideal for those looking for a breakfast with more fiber and protein, as well as a more intense texture that is combined fantastically with yogurt
SWEET OINTMENTS
For a sweet, full of energy mood, spreads are a popular breakfast choice, adding flavor to any bread or toast. Jam, with its variety of fruits, offers a sweet and sour taste and aromas that awaken ours senses. Whether it is strawberry, apricot or orange, this is a classic choice to accompany butter and toast. Honey is the most natural and healthy sweetener option. Rich in nutrients, it is ideal to mix into yogurt with muesli or to use as a sweetener in milk or tea. Finally, hazelnut praline is the ultimate choice for chocolate fans. Its rich, velvety texture and intense flavor transforms a simple piece of bread into a real delicacy
